irgacheffe is a coffee region in southern Ethiopia, Gently bright; discreetly exotic. Honeysuckle, mango, walnut, a hint of myrrh in aroma and cup. Brisk but juicy acidity; light, satiny mouthfeel. Fruit and walnut carry into a crisp, balanced finish.
| Agtron: | 50/67 |
| Aroma: | 8 |
| Acidity: | 8 |
| Body: | 8 |
| Flavor: | 9 |
| Aftertaste: | 8 |
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